These are both the most wonderful cookie recipes ever!!! They are perfect for gifts, parties or just to keep and eat (and eat, and eat). These cookies can be decorated with royal icing, sanding sugar, fondant or just about anyway you like to decorate cookies. I actually like them plain with no icing. They are perfect cookies to use cookie cutters with.
This is such an easy recipe and it is perfect for children to work with. They have so much flavor that you really can’t go wrong. They are almost dummie proof. The only thing I will tell you is to follow the recipe regarding baking time. Don’t wait for the to get real golden on top because they will end up being very hard once they cool. Take them out when they are lightly golden.
I made different color royal icing and had a blast decorating them. Your children can use their imagination and have a blast. Buy “jimmies” and let them decorate them with royal icing and cover with chocolate or multi-colored jimmies.
I ended up throwing some out before I ate them all. I must have gained at least 5 pounds eating these cookies. They are THAT good. Also, make the dough and freeze them. Bring them out, as you need them.
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