I have really developed a love for baking pound cakes. I love the many different flavors, the consistency and the ease of baking them. So I am always looking for “not your ordinary” pound cake recipe.
This is definitely a pound cake that will have your guests intrigued by the flavor. They will think they recognize the flavor, but they will never ever guess. It is so much fun to see the expression on their face when you finally tell them.
I don’t like licorice at all so I didn’t know what to expect. But let me tell you, this is one fabulous cake. The taste is so subtle that it will leave you with such an amazing flavor in your mouth.
To intensify the flavor of ground anise, the seeds are toasted and ground before they’re added to the batter. Vanilla ice cream complements this fragrant cake, but frankly, I love it by itself.
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