This is a wonderful pound cake to make for teatime or just for a dessert. It has a wonderful delicate flavor of Lavender. The essence of Lavender will really surprise you with every bite.
Your guest won’t recognize this flavor but will be wanting more. Once you tell them that this is Lavender, they will probably be shocked. Even ones that don’t really like the Lavender scent will find this flavor very pleasing and soft.
One thing that I can’t stress enough is to chop the Lavender very fine. If you don’t, you will think you are eating soap. That’s what happened to a neighbor.
This is a fabulous pound cake to freeze and save for a special occasion. You can also make cupcake with this and use a vanilla icing. But really, this cake can stand-alone. It’s that good.
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